A new modernized canteen came into students’ and faculty members’ use. The opening ceremony of the new canteen was held on the campus of Trinity College for Women, Namakkal, on June 10, 2024.

Inauguration of new modernized canteen

A new modernized canteen came into students’ and faculty members’ use. The opening ceremony of the new canteen was held on the campus of Trinity College for Women, Namakkal, on June 10, 2024.

 Er. K. Nallusamy, Chairman of the College, cut the ribbon and inaugurated the food stall. He started selling products like palakaram, vegetable puffs, mushroom puffs, egg puffs, vegetable fried rice, plain cake, muffins, carrot cake, pudding cake, chips, cauliflower chili, bread omelet, etc. Apart from that, there are hot and food drink items such as tea, coffee, milk, boost, badam milk, and rose milk. Lemon juice, watermelon juice, mulampalam juice, sathukudi juice, pomegranate juice, and lunch edibles like parotta, chapati, vegetable biryani, kuska, sambar rice, variety rices, and also ice creams, chocolates, etc. 

Mrs. Aruna Selvaraj, Executive Director; Dr. M.R. Lakshiminarayanan, Principal; Dr. Arasuparameswaran, Coordinator, Silver Jubilee Celebrations of the College; Mr. N.S. Senthilkumar, Administrative Officer; Dr. R. Navamani, Vice Principal; Dr. N. Elamathi, IQAC Coordinator, Dr. T.K. Anuradha, Assistant Professor and Head, Postgraduate and Research Department of Tamil; the faculty members and the students of the college were also present on that occasion. 

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